Cranberry Orange Muffins

Recipe shared from WheatFields Bakery & Cafe in Lawrence INGREDIENTS Dry Ingredients 1 ¾ cup all-purpose flour ¾ tsp salt ¼ cup sugar 2 tsp baking powder (sift together or use a whisk dry mix well)…

Read More

Classic American Cobbler

With available ingredients, including freshly ground wheat flour and fruit from the orchard or foraged berries, early settlers created cobbler, a dessert that is now considered to be an American…

Read More

Apple Butter Bread

This recipe was featured in Emmett's Place, from our 2020 fall issue. Ingredients 3/4 cup Louisburg Cider Mill Apple Butter 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1/2 cup…

Read More

Kansas Harvest Popcorn Balls

Featured in the 1983 fall issue of KANSAS!, recipe by Linda Hlavacek INGREDIENTS 2 quarts popped popcorn 1 cup brown sugar 1/3 cup honey 1/3 cup water 4 tablespoons butter 1 teaspoon pumpkin pie…

Read More

Apple Dumplings

Ingredients 2 cups sugar 2 cups water 1/4 teaspoon cinnamon 1/4 cup butter 6 apples 2 cups flour 1 teaspoon salt 2 teaspoon baking powder 3/4 cups shortening 1/2 cup milk Additional sugar, cinnamon…

Read More

Quick and Easy Peppernuts

This recipe was featured in the winter 2017 issue of KANSAS! . Ingredients • 1 ½ cups granulated sugar • 1 cup (2 sticks) butter or margarine • 1 large egg • 2 tablespoons white corn syrup • ½ teaspoon…

Read More

Strawberry Cupcakes

Strawberry Cupcakes, from the kitchen of Anne Dowell of Apron Strings featured in the summer 2011 issue of KANSAS!…

Read More