Popcorn_Photo

Featured in the 1983 fall issue of KANSAS!, recipe created by Linda Hlavacek
 

INGREDIENTS

  • 3 tablespoons butter, melted
  • 2 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 2 quarts popped popcorn
     

DIRECTIONS

Combine melted butter, sugar, and cinnamon. Drizzle over popcorn; toss to mix. Makes 2 quarts.

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