Volume 81, Issue 4
Beyond the Magazine
By Andrea Etzel
A look back at the projects that have defined KANSAS!
Next Stop, Flavor!
By Cecilia Harris, photography Kevin Anderson
Once buzzing with rail passengers, these historic Kansas depots have found new life as flavorful destinations. From all-American breakfasts served under stained-glass windows to BBQ sandwiches with championship bragging rights, these trackside spots serve up nostalgia with every bite. Read Story
Festivals for Royalty
By Cecilia Harris, Photos by Nick Krug
Every fall, Kansas transforms into a stage for merriment, magic, and medieval traditions. At festivals like the Flint Hills Shakespeare Festival, the Great Plains Renaissance & Scottish Festival, and the Kansas City Renaissance Festival, families can enjoy Shakespearean plays, axe throwing, artisan markets, and even jousting tournaments. These vibrant events offer a whimsical escape to the 16th century—no time machine required. Read Stor
Star Light, Star Bright
By Cecilia Harris
When Matt and Laura Cunningham moved to the countryside, they were captivated by the brilliance of the night sky above their hilltop home. Now, guests at their Cedar Crest Lodge in Pleasanton can experience the same awe with the Stargazer package—complete with sky-mapping apps, cozy blankets, cookies, and cocoa. Kansas’ dark skies also come alive at star parties in Fall River State Park and Little Jerusalem Badlands State Park, where astronomy enthusiasts gather to marvel at constellations, meteors, and the Milky Way in all its glory. Read Story
Reason We Love Kansas: Fall Festivals
By Cecilia Harris
These fun-filled festivals are a celebration of the season and our state’s history
“Where Everybody Knows Your Name”
By Susan Kraus, photography by Dave Leiker
Honky-tonks are places where the music is loud, the dance floors are full, and everyone is welcome. In downtown Emporia, Bourbon Cowboy has brought that spirit back in full force. This woman-owned, 6,000-square-foot honky-tonk is a labor of love from Susan and Jason Brinkman, who transformed a forgotten building into a vibrant hotspot for students, locals, and visitors alike. Whether you're there for the country tunes, karaoke, pool, or just to soak in the energy, you’ll find a place where people truly know your name. Read story
Summer Nights, Amplified
By Nick Spacek
When the Kansas breeze is warm and the stars are shining, outdoor music comes alive. From the iconic Azura Amphitheater and Wichita’s innovative WAVE to intimate riverside stages and historic parks, Kansas offers a diverse lineup of venues for every music lover. Whether it’s rock legends, bluegrass festivals, or local acts on casual patios, summer nights in Kansas are best experienced with music in the air.
A Cocktail Renaissance
Story by Meta Newell West and photography by Doug Stremel, Aaron Patton & Julie Mead
Kansas is shaking off its dry past and stirring up a new era of craft cocktails in speakeasy-style lounges across the state. From Lawrence’s conceptual creations at John Brown’s Underground to the historic tunnels of Ellinwood’s Underground Saloon, these bars blend history, innovation, and hospitality for unforgettable drink experiences.
Read this story
Under the Stars
Story by Beccy Tanner, photos by Doug Stremel
Our state may be known for its wide-open spaces by day, but its real magic happens after dark. With low light pollution and vast, open horizons, the Sunflower State offers stunning views of star-filled skies, meteor showers, and celestial displays. From Mushroom Rock State Park to the historic Lower Fox Creek Schoolhouse, discover the best places to reconnect with the cosmos and experience the peaceful beauty of Kansas under the stars.
Read the story
Savor Latin Flavors
Story by Meta Newell West, photography by Aaron Patton
Sabor Latin Bar & Grille brings the bold, vibrant flavors of Latin America to the heart of Wichita’s Old Town. Since 2008, this lively eatery has welcomed diners with dishes inspired by Central and South American cuisine—think house-made sauces, fresh cocktails, crispy plantains, and decadent desserts. With a welcoming atmosphere and a menu that blends tradition with creativity, Sabor offers a flavorful experience for every palate.
Read this story
Recipes featured with this story:
Editorial, Creative & Publishing
Andrea Etzel, publisher
Shelly Bryant, art director
Gina DeBacker, managing editor
Leslie Clugston Andres, managing editor
Beccy Tanner, consultant
Joanne Morgan, advertising manager
