Feast on History
A Kansas BBQ Sauce Celebrates 100 Years When it comes to Kansas barbeque, Eric Hamm is a caretaker of history: He is the sole keeper of Carper’s BBQ sauce recipe, developed 100 years ago in Topeka by…
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Tag: Barbeque
Hamm's BBQ Meatballs
This recipe was included in the Feast on History feature. Ingredients • 1 pound hamburger • 1 egg • 10 saltine crackers, crushed • 2 teaspoons garlic seasoning salt (such as Lowry’s) • ½ teaspoon…
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