Cheese Roasted Potatoes

This recipe was featured in the Summer 1996 issue article on the Windmill Inn in Chapman. Originally owned by Deb and Tim Sanders, the Windmill Inn has since closed. The bed & breakfast, in a…

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Jambalaya

Craving gumbo, red beans and rice, and other succulent flavors of Louisiana? Kansas may be a long way from the bayous, but we can still find flavorful Cajun and Creole cuisine. This recipe was…

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Chicken Enchilada Soup

From the Kitchen: Sheraton Overland Park Hotel INGREDIENTS 2 Tbs. vegetable oil 1 cup finely crushed tortilla chips 1 small onion, chopped 8 cups chicken broth 2 garlic cloves, minced 1 cup frozen…

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Grilled Peaches

"My favorite summer dishes are old school." - Chef Renee Kelly, former owner and chef of Harvest in Shawnee. This recipe is from the kitchen of Chef Renee Kelly, featured in the "Taste of Kansas"…

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