Wildcat Dining Star

Photography by David Mayes Kansas State University’s national reputation for tasty food in pleasant settings owes much to the work of Dr. Mary Molt An educator and culinary innovator for nearly a…

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The White Linen

Photography by Nick Krug Topeka restaurant owner brings fine-dining experience back to home state With a new locally inspired menu each month, chef Adam VanDonge of The White Linen in Topeka brings…

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Creating Legacy in Abilene

Photography by Jason Dailey Abilene’s new Legacy Kansas restaurant builds on century-old Kansas hospitality and ranching traditions from two families Editor's Note: After this article was…

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Jambalaya

Craving gumbo, red beans and rice, and other succulent flavors of Louisiana? Kansas may be a long way from the bayous, but we can still find flavorful Cajun and Creole cuisine. This recipe was…

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Flying into The Beaumont

Photography by Bill Stephens A historic fly-in hotel and restaurant serves ranchers, bikers, and the occasional celebrity The town of Beaumont, population 46, can be easily reached by car as it…

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Kansas Dining: A European Flavor

Photography by David Mayes Restaurants across the state draw on European heritages and traditions The Italian proverb “A tavola non si invecchia” translates to “You don’t age around the table.” It…

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