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KANSAS! magazine

Apple Butter Bread

This recipe was featured in Emmett's Place, from our 2020 fall issue. Ingredients 3/4 cup Louisburg Cider Mill Apple Butter 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1/2 cup…

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Apple Cider Marinade

This recipe was featured in Emmett's Place, from our 2020 fall issue. Best on poultry or pork and can be made in advance and refrigerated. Ingredients 2 cups Louisburg Apple Cider 1 cup soy sauce…

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Bobo's Shake (or Malt)

Recipe included in "Carhops, burgers and ... Pie" featured in the 2015 issue of KANSAS!. On hot or cold days, the perfect shake or malt will solve anything. Ingredients 1/8 to 1/4 cup milk 3/4 to 1…

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Carper's Baked Beans

This recipe was included in the Feast on History feature. Ingredients • 1 pound hamburger • 1 green pepper, diced • 2 28-ounce cans of prepared baked beans (such as Bush’s) • 1 bottle of Carper’s…

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Hamm's BBQ Meatballs

This recipe was included in the Feast on History feature. Ingredients • 1 pound hamburger • 1 egg • 10 saltine crackers, crushed • 2 teaspoons garlic seasoning salt (such as Lowry’s) • ½ teaspoon…

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Pueblo on the Prairie

What we know about one of the state’s most widely studied and important archaeological sites begins with hungry squirrels. According to stories passed down in Scott County and retold by Dennie…

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The Cottonwood

(First published in our winter 2013 edition, feature "A Symbolic State." It's been updated to the current date) Called the pioneer tree of Kansas when it was selected by the state Legislature as the…

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