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Recipe from the kitchen of The Prairie Queen B&B in Leavenworth INGREDIENTS 4 large eggs 2 Tbs. sugar 1 cup milk ¼ tsp. Salt 1 cup flour 2 Tbs. butter or margarine DIRECTIONS Preheat over to

KANSAS! magazine has your game day dishes covered. We've looked through our archived recipes and these tasty appetizers and snacks will have all football fans cheering for more. Tailgate Wings

In preparation for our upcoming virtual happy hour with TILL American Wheat Vodka, we took some time to meet the men behind this Atchison based distillery. Who pride themselves on being a true

Our editors have scoured through the "Taste of Kansas" recipe archives and selected their go-to dishes for Thanksgiving. Complimenting your holiday meal, these dishes are festive favorites. Whether

Kansas-based Alex Grecian is the New York Times best-selling author of the Scotland Yard Murder Squad series. His latest book, The Saint of Wolves and Butchers, releases in 2018 and follows the

Annette Hope Billings is an award-winning writer and actress who has called Topeka home since early childhood. During a recent visit to Fort Scott, Kansas, I learned the multi-talented,

Recipe featured in Taste of Kansas: Chuckwagon Cooking Note: “This recipe will feed approximately 40 people,” Dawn says. “[It’s] a delicious, hearty stew that will have cowboys lined up at the