Scotch & Sirloin
Dinner menu offers prime rib and variety of center cut steaks, pork, chicken, and seafood. The luncheon menu offers daily soups and specials, that are created in our own kitchen, including beef stroganoff, and yankee pot roast.
Banquet rooms are available with seating for more than 100 people.
Reservations recommended.
Dining Types
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American:
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Variety: